In Defense of Calorie Counting

My name is Christine and I’m a calorie counter.

Up until two years ago, I honestly didn’t know what a calorie was. I had a vague idea that it was somehow related to food, but having never paid much attention to diet or nutrition, I had no idea that calories were the key to weight loss. I kinda just thought that if I ate healthy food and moved a bit, I would lose weight. When that didn’t happen, I’d get discouraged and give up (usually after caving and eating something “bad”).

Learning about calories changed everything. I finally figured out why all of my previous attempts at weight loss had failed - even when I cut out junk food, I was still eating too many calories. When I actually started to track my food intake, it all clicked for me. I adjusted my eating habits to create a calorie deficit and almost immediately began to lose weight. It was like magic.

Even better, I learned that I could indulge from time to time and still lose weight. There were no longer any forbidden foods that I could never eat again. Obviously, I didn’t make it a habit to waste all of my daily calories on cake and chips but it was great to know that if I ate junk once in awhile, it wouldn’t derail my progress. As far as I was concerned, calorie counting was the easiest and sanest way to lose weight.

It wasn’t until I started reading healthy living blogs that it first occurred to me that there might be something inherently crazy about knowing off the top of your head how many calories there are in 4 ounces of chicken (it’s 120 in case you’re wondering). I began to read countless blogs written by reformed calorie counters who finally saw the insanity of their ways and learned to eat intuitively. It all sounded really warm and fuzzy and made me think I should maybe abandon my reliance on calories to figure out how much to eat.

But the more I think about, the more I’m convinced that intuitive eating would never work for me. I’m the kind of person who will always want to eat more than I should. I know this because I used to eat intuitively and my diet was horrendous - massive portions of refined carbs, no fruits or vegetables, no variety in nutrients. I ate whatever I felt like without giving it much thought, and this is what my diet looked like.

Now I know what you’re thinking – intuitive eating isn’t about eating whatever you want, whenever you want. It’s about tuning into your hunger signals and paying attention to your body. But personally, the idea of eating in a constant state of contemplation (“am I still hungry? Maybe I should set my fork down and think about it before I take my next bite!”) sounds far more tedious than simply serving myself a reasonable 400-500 calorie portion of a meal and stopping when my plate no longer has food on it. Obviously, if I’m still hungry, I’ll eat more and if I’m really full, I’ll stop myself (well, maybe not) but overall it’s a strategy that has worked for me.

I try not to get too obsessive about it. I accept that it’s all based on guess work and you can never really know how many calories you’re taking in. I regard it as more of a guideline rather than an exact science and that has kept me sane over the past two years.

So I guess I’ve come full circle in accepting that different strategies for weight management work for different people. From now on, I think I’m just going to own the fact that I’m a calorie counter – it doesn’t make me crazy. I liken it to keeping track of your daily expenses and making sure you don’t overspend. It’s a way of holding yourself accountable, especially when you know you have a tendency to overdo it if you’re not paying attention.

I’d love to hear your thoughts on this – are you an intuitive eater or a calorie counter? Do you think calorie counting is a one way ticket to crazy town or an effective way to keep track of your habits?

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Comments

  1. kadeecramer says:

    I think I may be in sort of the same boat as you used to be. In January I changed my eating habits by adding in fruits and veggies and taking away so much of the pop and chips and sweets.. I lost 11 lbs almost immediately. Thrilling, right? I couldn’t see it but it was right there on the scale. My eating habits have stayed about the same and my exercise has probably increased but I haven’t lost any more weight at all. Maybe even though I’m eating a bowl of grapes instead of eating a bag of popcorn I’m still taking in too many colories? I think a big problem might be my pasta portions! Not to mention the frequency of it.. This is something I have known FOREVER I need to work on but I still continue to do it anyways and wonder why my weight won’t budge.

    • burningitoff says:

      That could be it… maybe just track your food for a day or two to figure out where you can make adjustments? It’s also common to lose a lot of weight right away and then plateau. If you do the math and find that you’re eating the right amount for weight loss, then just keep doing what you’re doing and wait it out. Either way, the important thing is that you’ve made healthy changes and stuck to them – so that’s an accomplishment in and of itself :)

      • kadeecramer says:

        I think you are right.. I have an app where you can scan barcodes and keep track of stuff so I’m going to try using that for a few days. I don’t want to become obsessive but it would be nice to know what I’m dealing with.. and one advantage of using that app is that it makes me think of how much of something I’m eating, so I measure out my food to make sure I’m really eating a serving and not just dumping cereal in a bowl (for example) And serving size is probably my problem anyways :-)

        It sounds dumb to have not really thought about it before but when I read this post it just sort of clicked. So thanks! <3

  2. I WISH I could be an intuitive eater, but I need to keep a track of my calories and make sure I get enough veggies etc.

    Interestingly, I have actually lost weight in the past when I have eaten whatever I wanted. I was actually really freaked out because I thought there was something wrong with me, but turns out I was just really stressed out.

    I love the post you did “What I Used to Eat Wednesday”! I’ve been meaning to do one myself on my uni diet (before I lost weight). It’ll be terrifying for sure!

Trackbacks

  1. [...] about meal timing and when to eat what. My approach to weight maintenance is pretty simple – count calories, get a good balance of nutrients and eff everything else [...]

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